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Moss ledger · Book spread
Leaf A Gallery plate

· field specimen

Leaf B Ledger entry
Entry No. 60087285302

Frischer Pfeffer mit Meersalz fermentiert hacki Rule of thumb: two level hearty depth salzmischung Größe:58g 30417

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Ledger notes

Description

Frischer Pfeffer mit Meersalz fermentiert hacki Rule of thumb: two level hearty depth salzmischung Größe:58g 30417 Rule of thumb: two level teaspoons per 500 g minced meat checked by taste and only then blended

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