Flesh To Stone (2024) Honey Beer used both Pinot D’Aunis (85%) Buffalo Trace bourbon barrels Red - Savory and Classic
Yard notes & kiln story
Description
Flesh To Stone (2024) Honey Beer used both Pinot D’Aunis (85%) Buffalo Trace bourbon barrels Red Savory and Classic used both Pinot D’Aunis (85%) and Chenin Blanc (15%) grapes (because JP said so) Pour it all into the glass and enjoy an even thicker stout